Nettle oxymel (originally posted by Eve Hermann)
I just decanted this nettle oxymel, a recipe I got from Five Flavors Herbs newsletter. It is super tasty. I had to reduce the measurements…
I just decanted this nettle oxymel, a recipe I got from Five Flavors Herbs newsletter. It is super tasty. I had to reduce the measurements…
Many of you may have heard about growing mushrooms on logs. It is an accessible and rewarding form of mushroom cultivation that anyone with some…
By Lesley Tierra In the cold of winter, a great herb to consider is the walnut. It is a rich source of fat that keeps…
by Lesley Tierra Winter health: Whether you live in balmy, tropical Hawaii, or sub-zero, frosty Minnesota, the energy of winter is the same: storage. At…
Many of my readers will have heard that holy basil (also known as tulsi, Ocimum sanctum/tenuiflorum) is the most sacred herb in India. But did…
by Michael Tierra Recently a friend of mine called to say that she had a terrible bladder infection. Her doctor prescribed an antibiotic, but it…
by Michael Tierra “Feelings come and go like clouds in a windy sky. Conscious breathing is my anchor.” — Thich Nhat Hanh “Take a breather,”…
by Michael Tierra Once when comparing relative merits of Traditional Chinese Medicine (TCM) and Ayurvedic medicine with an Ayurvedic doctor in India, the good doctor…
by Michael Tierra “Let your medicine be your food and your food, your medicine.” The sovereign dictum of Hippocrates is aptly epitomized by the use…
By Michael Tierra Of the hundreds of herbs Ayurveda has to offer, guggul is one of the most important ones to add to your toolkit. …
Please confirm you want to block this member.
You will no longer be able to:
Please note: This action will also remove this member from your connections and send a report to the site admin. Please allow a few minutes for this process to complete.